Recipes Using Sashimi Fillets

These recipes contain fresh salmon that is eaten raw.  Because of this, the best salmon to use for these recipes are sashimi fillets.  They are extremely fresh, skinless and boneless so they are easy to use.

yusheng salmon prosperity toss salad
Yusheng - prosperity toss salad
salmon carpaccio with wasabi dressing
Salmon carpaccio w wasabi dressing
salmon tartare with tomato tea
Salmon tartare w tomato tea
grilled salmon nigiri
Grilled salmon nigiri
sesame salmon miso soup
Sesame salmon miso soup
salmon and avocado ceviche
Salmon & avocado ceviche
salmon tartare on rye
Salmon tartare salad on rye
 salmon nashi pear and brown rice poke bowl
Salmon, nashi pear and brown rice poke bowl
Keto salmon sushi
Keto salmon sushi
salmon kibbeh
Salmon kibbeh
salmon tartare in a corn bread arepa
Salmon tartare in a corn bread arepa
Salmon tartare in cucumber cups
Salmon tartare in cucumber cups