High Country Salmon Ltd
Sashimi Fillet - $88.20/kg
Sashimi Fillet - $88.20/kg
Couldn't load pickup availability
Easy sashimi at home with that glacier fresh water High Country Salmon taste! We've done all the hard work - removing the skin and cutting out the pin bones. You just need to slice and serve. The fish is harvested, processed and dispatched the same day so is great as sashimi for two days from delivery, after that it can be used in cooking.
Each fillet is prepared, trimmed and vacuum packed for transport. We ship overnight and pack all our product with ice gel packs to ensure the fish stays well chilled during delivery. There is a 3 day use-by date on sashimi fillets - this is the timeframe that we recommend eating it as sashimi. If it is after this date, you can cook and eat it within a further 3 days.
Freight is now charged by weight. Please see our Shipping Rates page for more information.
Share
We have sashimi fillets, standard fillets and packs of Gravalax to fill our 10kg box this time. The products were meticulously packed and products arrived in perfect condition.
We discussed over the dinning table and our family members unanimously agreed that High Country sashimi fillets are the best salmon sashimi we have savoured in New Zealand. The luscious mouthfeel, the buttery texture are something you can’t find in other top-brand salmons. Bon appetit!
For the standard fillets, we always freeze them and defrost them one day before cooking. The rich, succulent textures of these fillets are maximised when garnished with lemon zest and accompanied with fresh asparagus.
The Gravalax is the best smoked salmon we’ve ever tried. Believe me. We’ve tried a lot. The luxurious piece of Gravalax are usually served sliced with lemon, sometimes black and white sesame and a glass of white wine.
I recommend these three products in particular because they’re the must-have items in my every order. I took much time in writing this review because I truly feel that people rearing these salmons should be recognised and the goodness of food shared selflessly. I’m a gourmet who will NOT settle for second best.
However, it goes without saying that the increasing shipping fees have discouraged fans to order on a more regular basis. It’s a shame but unavoidable. We all know how much we pay for gas and transportation today. Nevertheless, I still feel HC salmons are worth every penny that I pay for, including the shipping costs.
Thank you so much Grace for taking the time to write such an extraordinary and thoughtful review. It genuinely means a great deal to our team.
We are thrilled to hear how much you and your family enjoyed all three products in your 10kg box. Your descriptions of the sashimi fillets, standard fillets and gravalax are absolutely beautiful and knowing that our sashimi fillets stand out as the best you’ve savoured in New Zealand is an honour we don’t take lightly. Our team puts immense care into rearing, harvesting and preparing every fish, so hearing that the texture, flavour and mouthfeel shine through is incredibly rewarding.
Your notes on how you prepare each product were a delight to read as well and made my mouth water. From lemon‑zest fillets with asparagus to gravalax paired with sesame and a glass of white wine it’s clear you’re a true foodie who knows how to bring out the best in each cut. We love that these items have become must‑haves in every order.
Thank you also for acknowledging the reality of rising shipping costs. It’s something we are constantly monitoring, and we appreciate your understanding and continued support despite the challenges. Knowing you still feel our salmon is worth every penny — including freight — is the highest compliment we could receive.
Your recognition of the people behind the product is deeply appreciated. Our team works hard every day to raise salmon with care, and your words will mean a lot to them.
Thank you again for such a generous, heartfelt review. We’re grateful to have customers like you who value quality and take the time to share it with others. We look forward to preparing your next box.
Beth - HCS Sales
The salmon here is absolutely amazing — the flesh is so tender, and it’s miles better than the salmon you get at the supermarket! No faults at all, apart from being a little pricey. 5 stars
Thank you so much for the wonderful 5‑star review. We are thrilled you enjoyed your salmon. It’s great to hear the tenderness and flavour stood out compared to supermarket options. That’s exactly what we work hard to deliver.
We appreciate your honesty around pricing as well. We do our best to keep things as reasonable as possible while still providing premium, super‑fresh salmon straight from our alpine glacial waters
Thanks again for your support — we’re delighted you loved your order and hope to send more your way soon.
Beth - HCS Sales
So thankful we can get this delivered rurally. While it probably rules out sashimi- we just love our fresh salmon that we know is free of antibiotics and full of goodness for our family.
Thanks Holly. Yes!! So happy that you understand our salmon is free of antibiotics and full of amazing goodness. Your family will certainly benefit from all the goodness.
Beth - HCS Sales
Delivered on time with the ice pack inside the package were still frozen. The salmon was very fresh and delicious.very happy with the quality and delivery.
Thank you for your kind words Zoe. It's great to hear that you were happy with the quality of the salmon and the timely delivery of your order. We look forward to receiving your next order.
Beth - HCS Sales
Delivered on time and salmon was very fresh.
Thank you for your five star review. Its great to hear that your salmon was delivered on time and that you found it lovely and fresh. That is our aim 100% of the time. We look forward to sending your next order.
Beth - HCS Sales