
Experience a working salmon farm
Stop by and visit High Country Salmon to feed the fish, reel in your own salmon or learn more about how we farm Chinook in the glacial waters of the High Country.
Whether you’re casting a line at our Catch-A-Fish experience and discovering our history or attending a filleting demonstration and tasting freshly prepared sashimi, it’s a hands-on way to connect with the story behind our farm.

Catch-A-Fish
Try your hand at fishing for salmon straight from our canals. We provide the gear and guidance, you land the fish and can take it home for dinner, send it to a friend, or donate to a local foodbank.
Great for first-timers, families and anyone looking for a unique experience.

Feed the Fish
Our fish feeding activity is completely free and it’s one of the things that makes us unique among salmon farms in New Zealand.
If you’d like to, you can make an optional donation, which we pass on each month to a local charity or community cause.
Just stop by and ask one of our friendly team to feed the fish! You’ll find our salmon feeding pen on the outside deck of Logans floating café!

Farm Talks & Tastings
Curious about how our salmon is raised? Farm Talks are an informative way to learn more about the species we farm, where our salmon comes from, and the sustainable practices that set us apart. Perfect for tour groups, food lovers, or anyone wanting to understand the story behind the fish.

Logans Floating Restaurant & Cafè
Step onto New Zealand’s only floating café and enjoy salmon like you’ve never had before - sashimi, sushi, salmon planks and more, all made fresh on site. Open daily from 8am to 6pm for coffee, cabinet food, and all-day dining.

Fish Shop & Deli
Our Fish Shop & Deli is home to the full High Country Salmon range, from fresh fillets to smoked and cured products. You’ll find gourmet deli items, crackers, condiments and travel-ready packs perfect for picnics, platters or gifts! We've also got the tools for chefs or branded merchandise to remind you of your visit!