High Country Salmon Ltd
Gravadlax
Gravadlax
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High Country Salmon cured in a Scandinavian-style, flavoured with dill, mustard and vodka. Smooth, velvety texture. Needs to be sliced with a sharp knife.
All products are shipped with ice gel packs to keep the salmon chilled during the courier delivery. Freight is now charged by weight. Please see our Shipping Rates page for more information.
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My favourite and everyone else I reluctantly share it with loves it too.
Having purchased this Salmon numerous times, I am more than happy with every last morsel of this delicious delicacy!
Delicious as always.
Have ordered this on numerous occasions and it never waivers in quality. Delivery is always reliable (overnight) considering the travel from Omarama to Tauranga is a decent journey.
Fabulous on blini